Discover our beloved Halloween recipe that's more sweet than spooky! With these low-sugar vegan Mummy Cakes with Jammy Guts,your Halloween table is sure to impress!. 👻🍂
This delicious blend of cinnamon, nutmeg, allspice, ginger, and cloves pairs beautifully with the juicy sweetness of fresh, local peaches, creating a flavor that delights both kids and grown-ups alike.
August is in full swing, and that means one thing - berries are truly in season! 🍓🫐 Our jams are crafted from the freshest local berries and all natural ingredients, bringing you delicious flavors of summer in each jar.
At Silda's, we are proud to source our strawberries and rhubarb from local Hudson Valley farms. Each batch of our Strawberry Rhubarb Jam is a testament to the fertile lands and dedicated farmers of our beautiful region.
We are thrilled to announce that our much-loved Silda's Strawberry Rhubarb Jam flavor is back on our shelves and ready to add a burst of fruity delight to your spring and summer days!
